Maestri connects family-run charcuterie businesses in Europe and brings their specialty meat products straight to you! Their Dry-Cured Guanciale is a salty pork that has been cured with aromatic spices. Try cutting into cubes and tossing with creamy pasta carbonara,...
Matt is a rich variety of durum wheat grown in Puglia, Italy. When cooked it has the aroma of summertime hay and tastes of stone-baked bread and butter. Pair this classic Italian pasta with any of your favorite sauces! Brand:...
Matt is a rich variety of durum wheat grown in Puglia, Italy. When cooked it has the aroma of summertime hay and tastes of stone-baked bread and butter. Fusilloni are bigger than the traditional Fusilli, and their shape makes them...
Trofie pasta is a tightly rolled pasta that originated in Liguria. The grooves in the pasta are great for catching and collecting sauce, making this pasta a great pairing for vegetable-based sauces. One popular pairing is trofie with pesto. Brand:Β RUSTICHELLA...
Casarecce, meaning homemade, is a type of pasta that originated in Sicily. The pasta is rolled, resembling a paper scroll. This unique shape allows the pasta to catch sauce within its grooves. Casareccia works best with rustic sauces such as...
This Arranciata Rossa, or Blood Orange Soda, offers a unique taste thanks to the inclusion of the three best varieties of βRed Orange of Sicily PGIβ: Moro, Tarocco, or Sanguinello. This drink has a fine citrusy profile with the perfect...
Bonomiβs Savoiardi Ladyfingers make for a tasty snack, but they are especially popular when used as the base for a tiramisu!
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Brand: BONOMINet Weight: 200g (7oz)Origin: Product of Italy
Agostino Recca is one of Italyβs most recognized seafood manufacturers, crafting traditional cured fish products in Sicily for nearly a century. These tender and meaty anchovies in olive oil are a typical ingredient in Mediterranean cooking, perfect for adding a...
Muttiβs Organic Peeled Tomatoes are generously fleshy and firm. They have their skins removed and are then immersed in a delicious, velvety passata. Muttiβs Organic line follows their commitment to live in harmony with the land while sharing the best...
Anellini, or βlittle ringβ pasta, are an all-time childrenβs favorite in Italy, but theyβre not just for kids! This pasta is wonderful in soups or even with a simple tomato sauce.
Brand: RUSTICHELLA DβABRUZZONet Weight: 500g (17.6oz)Origin: Product of Italy
Muttiβs Organic Diced Tomatoes, or βPolpa Pezzi,β uses only organic sun-ripened tomatoes, harvested at their peak, and preserved quickly to maintain their naturally sweet, fresh flavor. Muttiβs Organic line follows their commitment to live in harmony with the land while...
Muttiβs Tomato Puree (Passata) is sun-ripened 100% Italian tomatoes transformed into sweet velvety puree with just a touch of Mediterranean sea salt. Fantastic in marinara sauce, tomato soup, or even a Bloody Mary.Β Muttiβs Organic line follows their commitment to...
Rich and intense, Rossoro tomatoes are paired with Parmigiano Reggiano. Mutti pasta sauces use only the highest quality, 100% Italian summer tomatoes picked at their peak ripeness. Here the fruity, intense Rossoro Tomato is paired with Parmigiano Reggiano (PDO) β...
Cannellini beans are largely used in the traditional cuisine of central Italy. These beans are white in color and are sometimes referred to as white kidney beans.
Brand: BARTOLININet Weight: 500g (1.1lb)Origin: Product of Italy
Bartolini Italian Borlotti Beans are a light brown color speckled with white and red. Try using them to make the classic Italian Pasta e Fagioli recipe.
Brand: BARTOLININet Weight: 500g (1.1lb)Origin: Product of Italy
QualitΓ Oro is a combination of 6 varieties of Arabica coffee beans from Central & South America. The perfect symphony of taste you can enjoy every day. This coffee is ground, ready for use in your moka or coffee maker...
